Recipe of Any-night-of-the-week EASY classic apple pie Sharlotka - traditional russian cake

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week EASY classic apple pie Sharlotka - traditional russian cake. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from EASY classic apple pie Sharlotka - traditional russian cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare EASY classic apple pie Sharlotka - traditional russian cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make EASY classic apple pie Sharlotka - traditional russian cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook EASY classic apple pie Sharlotka - traditional russian cake estimated approx 30 mins.

To begin with this recipe, we must prepare a few components. You can cook EASY classic apple pie Sharlotka - traditional russian cake using 6 ingredients and 9 steps. Here is how you can achieve that.

A classic recipe of my favorite apple pie sharlotka, traditional russian cake, easy to make and delicious served hot or cold. 🌰 👉 Discover my full video recipe with subtitles at 🎦 ► https://youtu.be/3sJWf7687Ac Enjoy your meal! #charlotka #cakeauxpommes #dessert

Ingredients and spices that need to be Make ready to make EASY classic apple pie Sharlotka - traditional russian cake:

1. 3 eggs
2. 1 glass (20 cl) sugar (if you don't like too much sweety, take a half)
3. 1 pinch baking powder or 1 pinch of baking soda mixed with white vinegar
4. 1 glass (20 cl) flour
5. 5 big (or 6 medium) sour apples
6. Cinnamon, vanilla depending on your taste and your desire

Instructions to make to make EASY classic apple pie Sharlotka - traditional russian cake

1. Whisk the eggs with the sugar with an electric mixer until the mixture turns white.
2. Add a pinch of baking powder or a pinch of baking soda mixed with white vinegar and the flour.
3. Mix everything.
4. Take a mold (I use a 24cm diameter springform pan) and cover the bottom with baking paper.
5. Peel, core and cut the apples into large quarters and place them in the mold.
6. Sprinkle with cinnamon according to your taste.
7. Pour the batter over the apples.
8. Put the preheated oven at 180 ° C for about 30-35 minutes. You can check if the cake is ready using a knife tip which, if it comes out dry, indicates that the cake is done and ready to eat.
9. Enjoy your meal! 👉 Discover my full video recipe with subtitles at 🎦 ► https://youtu.be/3sJWf7687Ac

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So that's going to wrap this up for this exceptional food How to Prepare Award-winning EASY classic apple pie Sharlotka - traditional russian cake. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!