Easiest Way to Make Perfect Muffins with Sautéed Apples

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Favorite Muffins with Sautéed Apples. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Muffins with Sautéed Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins with Sautéed Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins with Sautéed Apples is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Muffins with Sautéed Apples using 12 ingredients and 7 steps. Here is how you cook it.

I was chosen to be a recipe tester for Rama brand's "Margarine for Butter Lovers," so I made muffins that were packed with the buttery flavor. Please adjust the baking time according to your oven. Recipe by Naopa-ku

Ingredients and spices that need to be Take to make Muffins with Sautéed Apples:

1. 50 grams Margarine
2. 100 grams Cake flour
3. 50 grams Sugar
4. 1 Egg
5. 1 tsp Baking powder
6. 50 ml Milk
7. Pan-Fried Apples
8. 1 Apple
9. 1 tbsp Margarine
10. 1 tbsp Sugar
11. 1/2 tsp Cinnamon
12. 1 tsp Flour

Instructions to make to make Muffins with Sautéed Apples

1. Peel the apples and cut into 8 pieces, then into 5 mm slices.
2. Put the margarine into a frying pan and fry the apples until soft. Add the sugar and fry until the liquid is absorbed. Sprinkle with cinnamon.
3. Bring the margarine to room temperature to soften and mix it with sugar in a bowl until pale.
4. Add the egg and mix. Sift the flour and baking powder and fold into the batter.
5. Lightly toss the apples from Step 2 with flour, then gently fold into the batter from Step 4.
6. Add the milk and fold to combine.
7. Grease the muffin tins with margarine and pour the batter in. Bake in an oven preheated to 170°C for 25 minutes and enjoy!

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So that's going to wrap this up for this exceptional food Steps to Prepare Homemade Muffins with Sautéed Apples. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!