How to Make Super Quick Homemade Mike's Deconstructed Apple Pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Mike's Deconstructed Apple Pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mike's Deconstructed Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Deconstructed Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mike's Deconstructed Apple Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mike's Deconstructed Apple Pie estimated approx 20 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mike's Deconstructed Apple Pie using 22 ingredients and 7 steps. Here is how you cook it.
So easy! - So fast! - So delicious! A comforting dessert for two that's bursting with rich-melted cream and warm-sweetened apples bathed in cinnamon, brown sugar and nutmeg! All tucked sweetly between light yet sturdy, chewy yet crispy pastry layers. Great work students!
Ingredients and spices that need to be Get to make Mike's Deconstructed Apple Pie:
- Apple Boil
- 5 medium Apples [your choice-peeled-de-seeded]
- 1 tsp Cinnamon [or 2 tbs cinnamon/sugar mixture]
- 2 cup Water [or, just enough to cover apples]
- 1 Raisins
- Apple Mixture Binder
- 1 stick Real Salted Butter [or 1/2 cup]
- 1/3 cup Light Brown Sugar
- 1/3 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1 Lemon Juice [drop by drop]
- 2 tbsp Cornstarch [+2 tbs water-mix together in seperate small bowl]
- Pastry Dough
- 1 Pepperidge Farm Pastry Dough
- Garnish - Sides
- 1 packages Light Whipped Cream Topping
- 1 dash Cinnamon
- 1 dash Nutmeg
- 1 Red Apple [sliced]
- 1 Powdered Sugar
- Warm Caramel
- Warm Chocolate
Instructions to make to make Mike's Deconstructed Apple Pie
- Preheat oven to 400°
- De-thaw pastry sheet on counter for about 30 minutes.
- Peel, de-seed and 1" chop apples and place in pot with enough water to cover. Add everything in the Apple Boil section to the apples. Boil for about 11 - 13 minutes. You'll want a slight crisp to your apples so don't over boil.
- Cut your pastry dough into what shapes you'd like. Begin baking your pastry. Usually, it'll take about 15 minutes but read manufactures baking directions.
- Drain apples and place back in pot. Add everything [except corn starch] in the Apple Mixture Binder section and heat. To thicken: Mix corn starch in water and mix. Add 1/2 to your mixture and allow to bubble up again. Add the rest if you want this mixture thicker. Add additional brown sugar or tame the sweetness with lemon juice.
- Allow pastries to cool and split them in halves. Smear a layer of whipped cream and your apple mixture and sprinkle it with cinnamon or nutmeg. Top it with another pastry half. Save the domes for your tops. Repeat step for as many layers as you'd like.
- Serve immediately with forks and knives. Garnish any way you'd like or choose from the Garnish - Side Section. Either way, have fun and enjoy!
While that is in no way the end all be guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without the need to do too much heavy cooking at the approach.
So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Mike's Deconstructed Apple Pie. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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