Recipe of Super Quick Homemade Old Fashioned Apple Crumb Pie

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Quick Old Fashioned Apple Crumb Pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Old Fashioned Apple Crumb Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old Fashioned Apple Crumb Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Old Fashioned Apple Crumb Pie using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Old Fashioned Apple Crumb Pie:

1. 2/3 cup sugar
2. 2 tbsp flour
3. 1/4 tsp ground cinnamon
4. 1/4 tsp ground nutmeg
5. 4 cup peeled, cored and sliced apples
6. 1 Pie Crust
7. 1/2 cup flour
8. 1/4 cup butter
9. 1/4 cup firmly packed Brown sugar

Steps to make to make Old Fashioned Apple Crumb Pie

1. Preheat oven and baking sheet to 400°F
2. In large bowl combine sugar, flour, cinnamon and nutmeg. Mix well
3. Add Apple slices and mix until slices are evenly coated, spoon into pie Shell
4. For crumb topping combine flour, butter and brown sugar and mix until crumbly.
5. Sprinkle topping over apples.
6. Place pie on the baking sheet and bake at 400°F for 40 minutes
7. Allow pie to cool for 1 hour before serving

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Homemade Old Fashioned Apple Crumb Pie. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!