Recipe of Ultimate Apple raisin cake

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Apple raisin cake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple raisin cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple raisin cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple raisin cake is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple raisin cake estimated approx 1 hr.

To begin with this recipe, we must prepare a few components. You can cook Apple raisin cake using 7 ingredients and 6 steps. Here is how you can achieve that.

Autumn is good for apples.I made an apple cake.

Ingredients and spices that need to be Take to make Apple raisin cake:

1. 100 g flour
2. 1 teaspoon baking powder
3. 1 egg
4. 30 g sugar
5. 1/4 cup oil
6. 1 apple
7. 15 g raisin

Instructions to make to make Apple raisin cake

1. Mix an egg, sugar and oil in a bowl.
2. Slice an apple in to small pieses.
3. Add apples and raisins in to eggs.
4. Add flour and baking powder into eggs and mix it.
5. Put the mixture into a baking box.
6. Preheat the oven at 180C. Heat the oven at 180C and bake the mixture for 45 minutes.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Apple raisin cake. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!